{"id":10108,"date":"2024-02-12T11:30:36","date_gmt":"2024-02-12T11:30:36","guid":{"rendered":"https:\/\/wpdev.bigredstar.uk\/?resources_content=new-resources-content-title-54"},"modified":"2026-01-07T12:41:15","modified_gmt":"2026-01-07T12:41:15","slug":"new-resources-content-title-54","status":"publish","type":"resources_content","link":"https:\/\/wordpress.keylink.org\/?resources_content=new-resources-content-title-54","title":{"rendered":"Raspberry Inspiration"},"content":{"rendered":"\t\t
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Meet Valrhona\u2019s Inspiration Fruit Couverture: Raspberry <\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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We\u2019re back with another product from our growing collection of Valrhona couvertures. If you missed our previous posts from the Valrhona Cocoa Library, you can head over to find out more about the Satilia range,<\/a> Jivara Lact\u00e9e 40%,<\/a> Guanaja 70%,<\/a> Dulcey 35%,<\/a> Passion Fruit<\/a> and Manjari 64%.\u00a0<\/a><\/p>

This month, we\u2019re delving into another of Valrhona\u2019s unique fruit couvertures, the tangy and sweet Raspberry Inspiration!\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tShop Valrhona Inspiration Raspberry<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Valrhona Inspiration Couvertures<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Made by combining processed fresh fruit of the finest quality with cocoa butter and sugar, these exceptional fruit couvertures<\/a><\/strong> allow chocolatiers, chefs and bakers to create exquisite desserts and sweet treats with ease. Offering the same workability as a chocolate couverture, Valrhona\u2019s Inspiration range not only packs a punch with its vibrant and zesty fruit flavours, but it also boasts the bright, natural colours of each fruit, so your ganache, mousse or sorbet will stand out from the crowd for both its taste and appearance.<\/span>\u00a0<\/span><\/p>

Developed by Valrhona\u2019s in house R&D team, these revolutionary fruit couvertures are a pastry chef\u2019s dream, and best of all, they\u2019re naturally vegan, dairy-free and gluten-free!<\/span>\u00a0<\/span><\/p>

Ready to experience the nostalgic taste of homemade raspberry jam in a bonbon?<\/span>\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Spotlight on Raspberry Inspiration<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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With its eye-catching deep pink hue and the flavour of childhood memories, Raspberry Inspiration is a perfect addition to any chocolatier\u2019s range of couvertures. Allowing you to craft romantic Valentine\u2019s bars and bonbons, or experiment with summery raspberry mousse desserts, these bold pink f<\/span>\u00e8<\/span>ves make creating showstopping chocolates and puddings a breeze.\u00a0<\/span>\u00a0<\/span><\/p>

Their silky-smooth texture and fresh taste pair perfectly with a variety of other flavours, from fruits like lemon<\/strong><\/a> and lychee, to nuts like almond<\/strong><\/a> and pistachio<\/strong><\/a>. Whether you wrap a raspberry ganache in a white chocolate shell with a biscuit base, or ripple almond paste<\/strong><\/a> through raspberry ice cream for a sumptuous treat, your customers will be transported to the long, summer days of their youth.<\/span>\u00a0<\/span><\/p>

These fruit couvertures are jam-packed with fruity flavours, so a little goes a long way! Brighten up your bonbon range for spring with naturally colourful shells and tangy sweet fillings, or whip up a batch of raspberry sorbet for the authentic taste of British summer.<\/span>\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Technical Specification<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Product<\/span><\/b>: Raspberry Inspiration fruit couverture<\/span>\u00a0<\/span><\/p>

Characteristics<\/span><\/b>: 12% raspberry powder, 36% cocoa butter, tart and sweet<\/span>\u00a0<\/span><\/p>

Tasting notes<\/span><\/b>: candied fruit and raspberry jam, with a hint of acidity<\/span>\u00a0<\/span><\/p>

Recommended applications<\/span><\/b>: perfect for moulding bars and bonbons, but also great for coating, ganache, mousses, ice cream and sorbet<\/span>\u00a0<\/span><\/p>

Flavour pairings:<\/span><\/b> lemon, lychee, pistachio, hibiscus, almond paste, biscuit, fennel, peppers<\/span>\u00a0<\/span><\/p>

Allergen information<\/span><\/b>: naturally dairy free, vegan and gluten free<\/span>\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tShop Valrhona Inspiration Raspberry<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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We hope you enjoyed this brief introduction to <\/span>one<\/span> of Valrhona\u2019s exciting and unique fruit couverture<\/span>s. <\/span>We<\/span>\u2019ll<\/span> be back next month with another profile from the Valrhona Cocoa Library, and in t<\/span>he <\/span>meant<\/span>ime<\/span> you can check out the fu<\/span>ll <\/span>Keyl<\/span>ink<\/span><\/a> Valrhona range to discover your next favourite chocolate!\u00a0<\/span><\/span>\u00a0<\/span><\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Meet Valrhona\u2019s Inspiration Fruit Couverture: Raspberry We\u2019re back with another product from our growing collection of Valrhona couvertures. If you missed our previous posts from the Valrhona Cocoa Library, you can head over to find out more about the Satilia range, Jivara Lact\u00e9e 40%, Guanaja 70%, Dulcey 35%, Passion Fruit and Manjari 64%.\u00a0 This month, […]<\/p>\n","protected":false},"featured_media":0,"template":"","meta":{"footnotes":""},"class_list":["post-10108","resources_content","type-resources_content","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=\/wp\/v2\/resources_content\/10108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=\/wp\/v2\/resources_content"}],"about":[{"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=\/wp\/v2\/types\/resources_content"}],"version-history":[{"count":51,"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=\/wp\/v2\/resources_content\/10108\/revisions"}],"predecessor-version":[{"id":29589,"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=\/wp\/v2\/resources_content\/10108\/revisions\/29589"}],"wp:attachment":[{"href":"https:\/\/wordpress.keylink.org\/index.php?rest_route=%2F&parent=10108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}